Our Cacao Powder is made from beans harvested from the native-born heirloom Ecuadorian species Arriba Nacional-Fino de Aroma. This variety of Cacao is considered worldwide to have the finest floral aroma and flavor profile, as well as, the highest amount of bioavailable nutrients and minerals. Our farmers and artisans employ sustainable practices, meticulous organic farming methods, and the practical knowledge of old and new world chocolatiers to present you with the finest Cacao powder on the market today.
Considered to have the finest aroma and flavor, our Cacao powder is sun dried, hand peeled, and stone ground by native artisans to preserve its natural mineral density. It’s called a “Superfood” for a reason. Cacao is high in minerals like iron and potassium. Cacao also has more antioxidants than even acai berries.
• Full of flavor
• Meticulous organic farming methods used
• Rich in iron and other essential minerals
• 20%-25% Fat content
• Loaded with antioxidants
Tastes great when added to milk, smoothies, protein shakes, coffee, and desserts!